Job Description

Sous Chef – BHND

7 Management

Job ID: 646288

06 Nov 2026

Job ID: 646288

06 Nov 2026

Job Location

Dubai, United Arab Emirates

Experience

5 to 7 years

Qualification Level

Diploma; Graduate

Job Function

Chefs / F&B / Housekeeping / Front Desk

Skillset

knowledge of kitchen operations, production flow, and menu execution

Preferred Jobseekers

Jobseekers from any country

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Sous Chef – BHND

Job Location : Dubai, UAE

Requirements:

• Diploma or Degree in Culinary Arts or a related field.
• Minimum 5–7 years of culinary experience, with at least 2 years in a supervisory or Sous Chef role.
• Strong knowledge of kitchen operations, production flow, and menu execution.
• Strong knowledge and hands-on experience in Japanese cuisine, including traditional ingredients, preparation techniques, and presentation standards.
• Proven experience in cost management and inventory control.

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