🌟 Qualifications and Requirements:
â—¾ A minimum high school diploma, preferably a diploma in warehouse management or logistics.
â—¾ Practical experience in warehouse business, preferably in the food sector.
â—¾ Good knowledge of inventory management and food safety procedures.
â—¾ Proficiency in the use of inventory management systems, especially Odoo and Microsoft Excel.
â—¾ Accuracy in the processes of receiving, disbursing, inventorying and documenting the movement of materials.
â—¾ Familiarity with proper storage methods and following up on the expiry dates of the products.
â—¾ Ability to monitor storage temperatures and maintain the quality of stored materials.
â—¾ Good skills in organization, communication, and teamwork.
â—¾ Ability to withstand work pressures and manage tasks efficiently.
â—¾ Proficiency in English.